Embedding & Moist-proof

The principle of many moisture-proof agents is their own water absorption ability is very strong, in a humid environment, easy to absorb water, so as to protect other ingredients moisture absorption.

Application and principle of high amylose corn starch in embedded moisture protection are as follows:
Moisture-proof: High amylose corn starch (resistant starch), itself has a strong hydrophobic, exposed to air for a long time is not easy to absorb moisture or caking, with this other raw materials wrapped, can block the contact between raw materials and water, so as to play a moisture-proof role.
Barrier reaction: Some products A, B components will react under the condition of water, the early need to be separated, can be embedded with high amylose, and then mixed together, can effectively prevent the reaction in advance.
Targeted release: Some raw materials will be destroyed in the mouth or stomach. After embedding with high amylose, the destruction rate can be reduced, the effectiveness can be improved, and the raw materials can be delivered directly to the intestinal tract.